Domaine Serene Coeur Blanc 2023

The nose emulates baked croissant layered with apple, poached pear, and lemon curd that leads to tropical and fresh apricot notes in the background. The layered palate is reminiscent of a decadent pastry crust filled with juicy nectarines and crème frâiche. The finish is juicy and wide, leaving a lasting impression. This special, limited production wine is crafted from fully mature Pinot Noir grapes, sourced from estate-grown, south-facing slopes like Triple Crown and Côte Sud.

Domaine Serene Vineyards and Winery produces exquisite estate grown Pinot Noir and Chardonnay made atop the renowned Dundee Hills of Oregon. Its vineyard management and winemaking practices are designed to ensure complex, concentrated and elegant Pinot Noir and Chardonnay year after year, and all resources are focused on this goal. Domaine Serene’s farming practices are designed to produce very low crop levels to ensure concentrated flavors - the average yield is only 1.7 tons per acre across all varietals. All of Domaine Serene’s grapes are handpicked and hand-sorted. The various small lots from each vineyard are kept separate in small open-top fermenters and aged in French cooperage selectively sourced from several French forests. There is minimal intervention and only gentle gravity flow movement of wine from beginning to end. Pinot Noir is in barrel about 14-18 months, is not fined or filtered, and is racked only at bottling. The Estate-grown Dijon clone Chardonnay is aged sur lies for 10-15 months in French oak barrels. Bottled wines are aged about one year or longer before release.