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L'Ecole No.41 Luminesce Seven Hills Vineyard 2022

America, Washington

Bright and mouth-filling, our Estate Luminesce displays expressive aromas of citrus blossom, key lime, and lanolin, accented by a warm, delicate spiciness. On the palate, fresh and crisp peach, Canary melon, and lemon tart pervade, with fine notes of exotic jasmine, building to a persistent, tangy finish.

Country America
Region Washington
Appellation Walla Walla Valley
Winery L'Ecole No. 41
Vintage 2022
Color White
Varietal(s) 60% Semillon, 40% Sauvignon Blanc
¥5,280  (incl. tax)

Bright and mouth-filling, our Estate Luminesce displays expressive aromas of citrus blossom, key lime, and lanolin, accented by a warm, delicate spiciness. On the palate, fresh and crisp peach, Canary melon, and lemon tart pervade, with fine notes of exotic jasmine, building to a persistent, tangy finish.

Country America
Region Washington
Appellation Walla Walla Valley
Winery L'Ecole No. 41
Vintage 2022
Color White
Varietal(s) 60% Semillon, 40% Sauvignon Blanc
Data
Closure Natural Cork
Volume 750ml
Alcohol 13.5%
Product Code 1418122
UPC 7-21354-20081-5
Winery

Winery Description

The third winery to be established in the Walla Walla Valley, L’Ecole No 41 has been a leader in the production of premium handcrafted varietal wines in Washington State since 1983. The family owned winery is located in an old schoolhouse built in 1915 in historic Frenchtown, just west of Walla Walla. The name - L’Ecole No 41, French for “the school located in district number 41”, was chosen to salute the pioneering viticultural efforts of the French-Canadians who settled the area.  L’Ecole is one of the most recognized and acclaimed wineries in Washington State, having been honored by Wine & Spirits Magazine as Winery of the Year for 13 consecutive years; and in 2014 winning the prestigious Decanter World Wine Awards International Trophy for ‘Best in Show, Red Bordeaux Varietals over £15’ for their 2011 Ferguson Vineyard bottling. The winery is however perhaps best known for being one of the top American producers of Merlot and Semillon.