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Domaine Serene Pinot Noir Yamhill Cuvee 2017

America, Oregon
Best-seller
Domaine Serene Pinot Noir Yamhill Cuvee

Fresh and vibrant, the 2017 ‘Yamhill Cuvée’ exudes pure and refined elegance. Introduced by a fetching floral nose, intense pure fruit flavors of strawberry, dark cherry and tart cranberry burst on the palate. A veil of complex notes of mulled spices, forest floor and chaparral balance the fruit-driven essence of the wine. The mouthfeel is dense with pure, rich texture and fresh minerality, integrating the structured tannins, leading to a smooth lingering finish.

Country America
Region Oregon
Appellation Willamette Valley
Winery Domaine Serene
Vintage 2017
Color Red
Varietal(s) 100% Pinot Noir
¥8,690  (incl. tax)

Fresh and vibrant, the 2017 ‘Yamhill Cuvée’ exudes pure and refined elegance. Introduced by a fetching floral nose, intense pure fruit flavors of strawberry, dark cherry and tart cranberry burst on the palate. A veil of complex notes of mulled spices, forest floor and chaparral balance the fruit-driven essence of the wine. The mouthfeel is dense with pure, rich texture and fresh minerality, integrating the structured tannins, leading to a smooth lingering finish.

Country America
Region Oregon
Appellation Willamette Valley
Winery Domaine Serene
Vintage 2017
Color Red
Varietal(s) 100% Pinot Noir
Data
Closure Natural Cork
Volume 750ml
Alcohol 14.2%
Product Code 2026117
UPC 6-89192-37017-9
Winery

Winery Description

Domaine Serene Vineyards and Winery produces exquisite estate grown Pinot Noir and Chardonnay made atop the renowned Dundee Hills of Oregon. Its vineyard management and winemaking practices are
designed to ensure complex, concentrated and elegant Pinot Noir and Chardonnay year after year, and all resources are focused on this goal. Domaine Serene’s farming practices are designed to produce very low crop levels to ensure concentrated flavors - the average yield is only 1.7 tons per acre across all varietals. All of Domaine Serene’s grapes are handpicked and hand-sorted. The various small lots from each vineyard are kept separate in small open-top fermentors and aged in French cooperage selectively sourced from several French forests. There is minimal intervention and only gentle gravity flow movement of wine from beginning to end. Pinot Noir is in barrel about 14-18 months, is not fined or filtered, and is racked only at bottling. The Estate-grown Dijon clone Chardonnay is aged sur lies for 10-15 months in French oak barrels. Bottled wines are aged about one year or longer before release.