92 Points, James Suckling (v2016)
“This is tangy and salty with a dense and wild-fruit center palate that show so much intensity and freshness. An energetic, driven finish.”
90 Points, Jeb Dunnuck (formerly of Robert Parker’s Wine Advocate) (v2016)
“Deep ruby/purple-colored, the 2016 Barbera Cervo Northridge Vineyard is another knockout value. Blackberry, smoked meat, herbs, and earth nuances all give way to a full-bodied, concentrated, beautifully textured, silky effort that’s already hard to resist.”
A collection of wines produced from classic varietals of Italy. Starting in the north, Barbera from Piedmont. Traveling through Tuscany with Sangiovese and finishing in the land of Primitivo: Puglia.
These are the Washington grown grapes from the single vineyard selections, Cervo, Cinghiale, Porcospino. Made for you by the Famiglia Smith: Charles, Ginevra, Charlotte.
Italian inspired and locally produced, ViNO was created by Charles Smith in 2010 with the inaugural release of a 100% Pinot Grigio. This is in keeping with the vision of producing Italian varietals with the same integrity as they would be produced in Italy. Hand-made wines that are a great value and delicious to drink.